Countree Food at SIAL Paris 2026

Countree Food at SIAL Paris 2026

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Countree Food at SIAL Paris 2026

27th October, 2026

Countree Food at SIAL Paris 2026

As one of the world’s premier food exhibitions, SIAL Paris always presents up-to-date innovations and market developments worldwide. It is a venue where invention, transformation and foresight are explored, shared and discussed comprehensively.

20 Years and Beyond

For over two decades, Countree has been a consistent participant in every edition since our debut in 2002. This year, we proudly returned with a custom-built booth at Hall 3 C142, Parc des Expositions Paris Nord Villepinte, from 17-21 October, showcasing: canned peaches, fruit cocktail, bartlett pear, mandarin orange, fruit jelly, fruit cup, apple puree; canned asparagus, sweet peppers, sweet corn, beetroot, tomato...

Moreover, our frozen fruit and vegetable line was officially introduced, marking another important step in expanding our manufacturing capabilities.

Innovation in the Spotlight

Since its launch in 1996, SIAL Innovation has been one of the highlights, serving as the epicenter of global food trends and a powerful springboard for selected companies and products.

Our new Juice Burst Peach Pocket was selected for SIAL Innovation 2026, and featured in the SIAL Innovation gallery. With its creative packaging format, the product is designed for single-serve convenience: one pouch, one giant peach half. It offers juicy, fresh, and ready-to-eat peach halves in a mess-free, individually-packaged format.

Meanwhile, our new Hibiscus Mixed Fruit Puree-Jel — a healthy, fiber-rich snack infused with collagen peptides — was selected for SIAL Taste, a dedicated space celebrating distinctive and appealing flavors.

Opportunities and Challenges

From orchards and fields into cans and pouches, we are committed to securing our internationally benchmarked quality and reliable supply capacity, strongly backed by our own 5 factories.

Throughout the exhibition, our booth remained a hub of activity, welcoming a steady stream of visitors and professionals for engaging, productive business conversations.

As SIAL Paris has come to an end, we witnessed the progress and innovation, leaving with both opportunities and challenges.

We believe Countree can deliver qualified and stable food production to both our new and long-standing partners, which will require deeper consideration on sustainability and high standards in the global supply chain. Together, we can unlock even greater potential!

#CountreeFood    #SIALParis2026   #CannedFoodInnovation   #GlobalPartnership

For more information, feel free to contact us.

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